SIMPLY WHITES
100% Pure Egg Albumen
Lactose intolerant?  Try BioPlex Simply Whites!  Great tasting Simply Whites is the first Avidin neutralized Egg Whites available in the health and nutrition supplement business.  They are high in protein, as well as being fat, sugar, cholesterol free.
  Avidin is a glycoprotein found in egg whites that binds with and depletes the level of Biotin (also known as Vitamin H) in the body.  Biotin is essential for health in humans and animals.  It performs critical roles in the metabolism of fats, proteins and carbohydrates.  Biotin deficiency has also been shown in humans and animals to cause dermatitis, loss of hair, reproductive and fetal anomalies, loss of appetite, depression and reduction in red blood cells. Use BioPlex Simply Whites in your everyday food preparation.  BioPlex Simply Whites are everything you need out of an egg!

Product Highlights
  Avidin neutralized
Sweetened with Sucralose
Aspartame Free
Acesulfame-K Free
Fat Free
Carbohydrate Free
Sugar Free
Mixes Instantly with Liquids

Product Benefits
  BioPlex Simply Whites is Avidin neutralized, completely eliminating any and all concern of Biotin deficiency.  Biotin is a member of the Vitamin B complex and is essential for health in humans.  It performs critical roles in the metabolism of fats, proteins and carbohydrates.  Simply Whites comes in Natural flavor suitable for all food preparation.
No. of Scoops Grams of Protein 
1 24
2 48
3 72

Nutrition Facts
 
1 Scoop (28.5g) Provides:
Calories    96
Calories from Fat  0g
Total Fat 0g
Saturated Fat 0g
Cholesterol  0mg
Total Carbohydrates 0g
Sugars 0g
Protein 24g
Sodium  260mg

Ingredients
  Vanilla flavor ñ Pasteurized Dried Egg Whites, sucralose, and vanilla.
(Chocolate also contains, cocoa for flavor; Very Berry also contains, natural and artificial flavors and natural red beet powder for color; Natural has no flavors or sweeteners added.)

Ordering Information
  Flavors: Vanilla, Chocolate, Very Berry & Natural*
Sizes: 1lb. -- 16 Servings per Container *Great for baking and cooking